Problem: Many industrial bioeconomy opportunities are constrained by unit economics.
Solution: Australia is a world leader in cereal grain production.
Combine that with world-leading breakthrough science and technology.
Plus integrated value maximising, waste minimising synergistic design.
To create high-quality yet affordable ingredients, biofuels, feed and bioproducts at scale that the world needs.
For a healthier, more sustainable, more prosperous future.
ADVANCED INGREDIENTS AND BiOPRODUCTS
We are developing ground-breaking integrated grain biorefining capability for ingredients and bioproducts.
Watch this space.
Our integrated advanced bioprocessing technology provides options for multiple market locations and deployment scenarios, maximising value from every tonne.
Fossil oil refinery technology solved mega problems of the last century. Grainstone biorefinery technology will solve mega problems of this century.
Join us.
Award Winning
While in stealth mode; validating, innovating, developing…
Best pitch CSIRO Protein Futures conference 2024
Finalist ‘Best foodtech’ award Australian Agritech Awards 2024
CSIRO Venture Entrepreneur Program participant
Certified B-Corporation. Named in the ‘Best for the World’ 2022 Environment category
Top Advanced Manufacturing Solution in the Victorian Government’s Food Waste Challenge 2020
Named in the global top 15 startups in the BraveNewFoods Sustainable Food Solutions challenge, beating 220 start-ups from 41 countries
Winner of the Jury’s Choice ‘Innovating Health Through Diet’ Award at the 2019 Seeds & Chips Global Food Innovation Summit, supported by Swisse Vitamins and Mondelēz International
Semi-Finalist Australian Technologies Competition 2021
Finalist People’s Choice Australian Circular Economy Awards 2021
Winner best pitch StartUpBootCamp Food Innovation Stream 2021
Collaboration
We’ve been working with leading scientists and technology partners. With appreciation for the co-funding supported by the Australian Research Council, Sustainability Victoria, CSIRO and End Food Waste Co-operative Research Centre, among others.
Teaser product
The world’s most sustainable flour
Enabling food manufacturers to meet their net-zero targets.
1 tonne of flour avoids up to 5 tonnes of emissions.
A new, higher-protein, high-fibre staple specialty flour.
We uniquely rejuvenate premium barley upcycled from crafting Australia’s best beers to create a wholesome, versatile ingredient you’ll love.
Give your cooking a health and sustainability kick!
Buy Now (Sold Out)
This ingredient in market testing is one tip of the iceberg of our vision.
Home Food RECIPES
Not just for food manufacturers; boost the health and sustainability of your food at home with our Goodness Booster Flour. We have developed a range of home food recipes for you to try.
This specialty flour can be used as a supplement in a range of food products including biscuits, granola breakfast cereals, slices, muffins, healthy snack bars, artisan breads, extruded or puffed savoury snacks, sausage and pie filler, stews, soups and more.
Selected press for the specialty flour
BreweRS? Express Your Interest
We are already working with Australia’s leading brewers and are starting to explore options for international deployment. So if you are a major brewer anywhere on the planet contact us to explore if we can help you improve your spent grain disposal needs.
Send us a message
